Vinho Verde
TASTING NOTES
This wine captivates with floral aromas and exotic tropical notes that transport you to warmer climates. Refreshing and fruity on the palate, it delivers a remarkable long, persistent finish that lingers beautifully. Perfect as an aperitif or paired with white meats like chicken and turkey, this versatile wine also complements Asian cuisine wonderfully. Its vibrant character and enduring aftertaste make it a crowd-pleaser for any occasion.
The Wine
This Portuguese Vinho Verde from Minho showcases the distinctive character of Loureiro and Alvarinho grapes, two of the finest indigenous varieties from Portugal’s northwest coast. The wine displays a pale, bright color with greenish hints that reflect its youthful, vibrant nature – truly living up to its « green wine » name, which refers to its fresh, young style rather than its color.
Flavor Profile
The wine delivers enchanting floral aromas with tropical notes that transport you to Portugal’s lush Atlantic coast. Refreshing and fruity on the palate, it offers a delightfully crisp character with a long persistent after-taste that keeps you coming back for more. The natural slight spritz, characteristic of Vinho Verde, adds an extra dimension of freshness and makes each sip invigorating and memorable.
The Terroir Story
The vines thrive in Minho where Portugal’s coolest, wettest wine region creates the perfect conditions for producing this unique style. The Atlantic influence, granite soils, and traditional high-training systems allow the grapes to develop bright acidity and aromatic intensity while maintaining low alcohol levels. This terroir produces wines that are distinctly Portuguese – light, lively, and perfect for warm weather enjoyment.
Food Pairing & Serving
This versatile Vinho Verde shines as an aperitif to start any gathering with its refreshing character. It pairs beautifully with white meats such as chicken and turkey, complementing their delicate flavors, and is an excellent match for Asian cuisine where its acidity and slight effervescence cut through rich, spicy dishes perfectly.
Serving Temperature
Serve well chilled at 10°C (53°F) to fully appreciate its refreshing character, floral aromatics, and invigorating spritz.
Perfect For
Summer terrace dining, aperitif hours, seafood feasts, Asian fusion meals, poolside relaxation, outdoor picnics, introducing friends to Portuguese wines, or simply enjoying Portugal’s most refreshing export – a wine that captures the Atlantic breeze and laid-back coastal lifestyle in every glass.
